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Milky ganache with cherry plum.
Ganache with red fruits and hibiscus
Smoked salmon muslin with dill and horseradish.
Dark ganache with chocolate 70% from Haiti.
Milky ganache with coconut milk.
Goat cheese muslin with candied tomatoes.
White ganache flavoured with strawberry and kalamansi.
Dark ganache flavoured with cherry.
Dark ganache flavored with orange.
Almond cream perfumed with orange blossom.
White ganache flavored with pear and vanilla from Madagascar.
White ganache with blackberry and balsamic vinegar.
White ganache perfumed with blackcurrant and violet.
White ganache perfumed with raspberry and ginger.
Apple and cherry caramel mounted with butter.