TAB9019
New product
Smooth chocolate with notes of caramel and hazelnuts.
Warning: Last items in stock!
Availability date:
Allergens | Milk |
Weight | 90g |
Preservation | 2 years |
Tablet of milk chocolate 44%.
Congo
Smooth chocolate with notes of caramel and hazelnuts.
Forastero cocoa. Pleasant chocolate base, caramel spices and citric bark.
This cocoa is grown in Mambasa, Ituri, by small-scale farmers in the Okapi cooperative, close to the national reserve of the same name. In a region suffering from a high rate of deforestation, this special project combines great cocoa flavours with the conservation of forest areas.
Discover also our Mayata range on Mayata.be
This intensely spicy and slightly bittersweet...
Milk chocolate drops 60%
A tasty amber chocolate, with caramel and...
Saint-Nicholas figures filled with crunchy praliné
Dark chocolate with yellow fruit flavors and...
Milk chocolate with delicate notes of salted...
Dark chocolate with flavours of vanilla, cashew...
Dark chocolate with notes of green tea and...
Dark chocolate with a floral profile, with...