TAB3511
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Weight | 35g |
Tablet of dark chocolat 70%.
Nicaragua
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Single variety Trinitario, centrally fermented. Sweet and complex profile. Yellow fruit, herbal tones, red wine tannins and cider freshness.
The cocoa is grown by smallholders in the Matiguas, Muy Muy and San Ramon villages in central Nicaragua. Through quality improvement work, the farmers have access to a specialised market, which greatly improves their livelihoods.
Authentic chocolate grown at ancestral...
The sweetness of a fruity type of cocoa with...
This slightly bittersweet chocolate gives off...
Tablet of dark chocolat 70%.
While bitter at first, this chocolate softens...
Tablet of dark chocolat 70%.
Raw chocolate, very intense. Made from 100%...
Box of 125 napoliteans