Nicaragua - Kubaly 75%

PRODUCT

Tablet of dark chocolat 75%.

ORIGIN

Nicaragua

AROMATIC PROFILE

Powerful chocolate with spicy notes.

VARIETY

Centrally fermented Trinitario. A pleasantly sweet chocolate profile with creamy, woody notes and hints of sultanas, almonds and fresh grapes.

STORY

In a region with a humid tropical climate perfectly suited to cocoa production, 25 small-scale cocoa farmers along the Rio Kubali sell their high-quality beans to Cacaonica, a farmers' organisation with 280 active members from 40 different communities. Cacaonica's objective is to train in cultivation and post-harvest protocols.